- All
- Vegan
BBQ Pulled Pork
Slow Roasted and seasoned with a Smoky BBQ Sauce. Shredded and served with a side of Sweet Potato Fries and Green Vegetables
GLUTEN FREE
Turkey Burrito Bowl
Seasoned Ground Turkey Mixed with Sautéed Peppers and Onions, Mild Salsa, and White Rice. Topped with Cheddar Cheese. Served with a Side of Salsa
GLUTEN FREE
Sriracha Glazed Chicken
Humanely Raised Antibiotic Free Chicken Thighs marinated and Grilled in a Sweet Sriracha Sauce. Served with a Grilled Vegetables and White Rice
GLUTEN FREE
Blackened Cod
Bold and smoky seasonings on Flaky Cod. Pan seared. Comes with a side of Creole style dirty rice and green vegetable side
GLUTEN FREE
Panko Pesto Salmon
Wild Caught Salmon topped with Creamy Pesto, Panko Bread Crumbs, and Parmesan Cheese. Served with a side of Orzo Pasta, and Green Vegetables
Fried Rice with Teriyaki Chicken
Marinated Chicken Thighs in a Teriyaki sauce, served with Organic White Rice, and Stir Fry Vegetables GLUTEN FREE
Chicken Cesar Salad Wrap
Marinated and Grilled Humanely Raise Antibiotic Free Chicken Breast, sliced thin. Served in a Sundried Tomato wrap with Romaine Lettuce, and Shaved Parmesan Cheese. Comes with a side of house made Cesar dressing (anchovy and egg free)
GLUTEN FREE
Greek Chicken Bowl
Balsamic and Herb Marinated Chicken Breast, Roasted and diced. Served with Orzo Pasta, Feta Cheese, Kalamata Olives, Cherry Tomatoes, and Cucumber.
Korean Beef
Korean Seasoned Ground Beef, seasoned with a Gochujang Sauce, with minced onion, garlic, and ginger. Served with Brown Rice and Green Vegetables GLUTEN FREE
Spaghetti Squash Alfredo - KETO
Creamy Alfredo Sauce mixed with Oven Roasted Chicken Breast and Organic Mixed Vegetable. Served with a healthy portion of Organic Spaghetti Squash GLUTEN FREE
Swedish Meatballs- KETO
Local Organic Beef mixed with nutmeg, allspice, and garlic. Finished with a creamy mustard sauce. Served with Cauliflower mash and Green Vegetables
KETO
GLUTEN FREE
Chicken Marsala - KETO
Tender Chicken Breast Breaded with Coconut Flour and Lightly Fried. Served with a Marsala Mushroom Cream Sauce over Spaghetti Squash. Comes with a side of Organic Green Vegetables GLUTEN FREE
Taco Soup - KETO
Creamy and Flavorful. Local Grass Fed Ground Beef seasoned with Taco Seasoning. With tomatoes, ground beef, and cheddar cheese. Topped with Jalapenos, cilantro, and Cheddar Cheese
GLUTEN FREE
Breakfast Hash
The meal to start every day. Diced Potatoes, Egg, Peppers, Onion, Cheddar Cheese, and Canadian Bacon
GLUTEN FREE
Protein Pancakes
Whey Protein Based Protein Pancakes. Served with Turkey Bacon and Local Maple Syrup
Teriyaki Tofu with Vegetable Fried Rice - VEGAN
A healthy portion of Teriyaki Glazed Tofu served with Organic Mixed Vegetable Fried Rice using Organic Long Grain Brown Rice. GLUTEN FREE
Israeli Cous Cous with Indian Seasoned Tofu - VEGAN
Cumin and Cinnamon Seasoned Tofu served over Israeli Cous Cous cooked with Garlic, Mushroom, and Roasted Red Pepper.
Tofu Parmesan - VEGAN
A Vegan Take on Chicken Parm. A healthy portion of Organic Tofu, breaded and Baked using GLUTEN FREE bread crumbs. Topped with Vegan Mozzarella Cheese and Organic Red Sauce. Served with a Side of Organic Green Vegetables GLUTEN FREE
Red Curry Chili - VEGAN
Creamy and Smoky, this chili uses a coconut cream base with Organic Red Quinoa, Red Curry, Smoked Paprika and other seasonings to provide a hearty Protein Packed Vegan Chili. Served with Vegan Sour Cream GLUTEN FREE
Vegan Burrito Bowl - VEGAN
Vegan Beyond Meat Crumbles served over Spanish Rice with Diced Organic Vegetables and Mexican Seasonings. Comes with Vegan Sour Cream and Salsa. GLUTEN FREE